What is The Galwegian Restaurant at Flannery’s Hotel Galway?
The Galwegian Restaurant at Flannery’s Hotel Galway offers traditional Irish dining in a newly refreshed restaurant and bar space. Using locally sourced ingredients, the restaurant serves breakfast daily and Sunday lunch, and is also an ideal venue for parties, family gatherings, and special functions in a warm and welcoming setting.

The Galwegian Restaurant
Located within Flannery’s Hotel Galway, The Galwegian Restaurant celebrates the best of Irish cuisine and local produce. Our menus feature traditional dishes made with quality ingredients sourced close to home, including lamb from the Flannery’s Family Farm, fresh seafood from Galway Bay, prime beef and pork from Connemara, and the finest Irish potatoes and seasonal vegetables.
Guests can enjoy a range of classic favourites including hearty roasts, expertly grilled meats, and comforting stews. Our dinner menus evolve with the seasons, ensuring dishes reflect the freshest produce available throughout the year.
The restaurant has recently been refreshed to create an even more inviting dining space, now complemented by a stylish bar area. Whether you are starting the day with breakfast, enjoying a relaxed Sunday lunch, meeting friends for a drink, or celebrating a special occasion, The Galwegian offers a warm and comfortable atmosphere.
The Galwegian Restaurant is also an excellent choice for parties, family celebrations, group dining, and special functions, with a welcoming setting and attentive service that make every gathering memorable.
Restaurant Opening Times
Breakfast
Daily 7am to 10:30am
Lunch
Sunday 12:30pm to 3:30pm